The 25
The 25
After nearly 150 years of whisky making on our private estate in Rothes, Speyside, we’ve learned true wisdom is knowing when to work and, crucially, when to wait. For, it’s only through thousands of interactions and decades of lived experiences that one can make room for beauty only time can touch. After a quarter of a century of patience, the elegance of our whisky intensifies with luxurious depth.
Delicate decadence born from the wisdom to wait.
OUR DISTILLERY MANAGER
“The 25 celebrates the balance of crafting and letting be.”
ALASDAIR ANDERSON
Aroma
Ripe peaches, liquid caramel and zesty orange peel. An aroma rich with nutty sweetness and marzipan and gentle, fragrant notes.
Taste
Creamy vanilla, ripe stone fruit and orange oil, infused with toasted almonds, Swiss milk chocolate, delicate oak notes and a lingering sweet spice.
Finish
Rich and sweet with a silky nuttiness and persisting fragrance.
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